Garasuki White Steel #2 Poli Manche en Buffle et Bois de Teck 150mm Fujiwara manche en buffle Kasumi Ichii Finition:Nashiji Damas manche en buffle Kasumi Ichii de 330 mm de nombreuses personnes ont constaté que ce couteau est également capable de fileter le poisson mais il est plus grand Le Garasuki partage le même profil de lame général que le Honesuki
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