Gyuto VG 10 Damas Manche Sumi Urushi 210mm Yaginuma Sa lame de 165 mm Finition:Nashiji Damas Sa lame de 165 mm rend la découpe simple et agréable Dimensions : Largeur 42cm * Hauteur 50cm Sa pointe permet de réaliser des coupes précises et facilite le tranchage de la viande et du poisson Le Gyuto est un couteau polyvalent doté d'une pointe effilée et d'une lame mince
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