Château du Pavillon Double Magnum Year:2016 6 semaines de fermentation puis Year:2001 6 semaines de fermentation puis cuvaison de 8 mois en cuves inox Mise en Bouteille: A la propriété Appellation: A Vol 13% La demi bouteille de 37 This sweet white wine has a beautiful golden color fermentation in thermo regulated stainless steel vats Breeding : Gentle pneumatic pressing
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