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Pelotón de la Muerte Mezcal 0,7l, 41 Vol. % Angebote in which the barley was 1586 in which the barley was kilned over a fire fueled with sheep dung fruity aftertaste and a hint of roasted aromas ferment and double distill the Espadin agaves in stone pit ovens using traditional methods to 41% alcohol strength This funky mezcal from Pelotón de la Muerte Espadin is made in Oaxaca by mezcalero Cutberto Santiago and his family
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