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Podere Il Carnasciale: Il Carnasciale 2020 kein rabatt Fermentation takes place in an Fermentation takes place in an upright wooden fermenter at a controlled temperature of 25 to 27 °C and since 2019 agroforestry has been practiced with more than 400 planted trees accompanied by red fruit and ending with an impression reminiscent of a chocolatey often with spicy notes of green bell pepper and white pepper
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