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Oddero: Barbera d'Alba Superiore 2022 Alto Piemonte 40% Vermentino und 20% Fiano 40% Vermentino und 20% Fiano Dann folgen noch ein paar Monate in Beton und anschließend noch 1 Aged for sixteen months in French oak barrels with a capacity of 50 to 60 hectoliters Single varietal Barbera from two parcels: one hectare in Castiglione Falletto with vines around fifty years old and 60 ares in La Morra with vines around forty years old
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